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Prosciutto Sgambato Pepato
Peeled Sgambato Ham
The stalked term expresses the procedure of removing the bone from the fresh thigh, in the subsequent seasoning without bone its flavor is strong and decisive, savory with a spicy aroma due to the use in seasoning of pepper, garlic, laurel, rosemary and berries of juniper typical of the Tuscan territory. National thigh.
thigh of kg7
€90.75
Tax included
Peeled Sgambato Ham
The stalked term expresses the procedure of removing the bone from the fresh thigh, in the subsequent seasoning without bone its flavor is strong and decisive, savory with a spicy aroma due to the use in seasoning of pepper, garlic, laurel, rosemary and berries of juniper typical of the Tuscan territory. National thigh.
thigh of kg7
Specific References
Peeled Sgambato Ham
The stalked term expresses the procedure of removing the bone from the fresh thigh, in the subsequent seasoning without bone its flavor is strong and decisive, savory with a spicy aroma due to the use in seasoning of pepper, garlic, laurel, rosemary and berries of juniper typical of the Tuscan territory. National thigh.
thigh of kg7
Prodotti sempre freschi
