Asparagus Confit

Ingredients: Asparagus Confit, salt, pepper, garlic, organic Evo oil.

Preparation: everything is vacuum packed and cooked for 1 hour at 80 ° C. GR200

Self Life 60 days

Baked potatoes

Ingredients: Avezzano potatoes, oil, salt, pepper and rosemary

Cooked in the oven and vacuum packed 250 gr



self life 60 days

Biedina Confit prepared with salt, pepper, garlic, Evo Bio oil. Vacuum packed in a microwave tray and cooked for 1 hour at 80 ° C. GR250-150

Self Life 60 days

Broccoletto Confit, a must try .... Confit cooking characterizes this product with a strong flavor, gives it a character that makes it both a single dish and a combination with red meats ... polenta ... but also as a simple side dish. GR250-150shelf life 60g

Roman Broccoli Confit, vegetable that with this type of cooking is enhanced and is the master on the table ... explosive flavor, very versatile its use in the kitchen that can vary from excellent first courses and continue as an accompaniment to second courses ... .gr250 shelf life 60g

Confit Black Bean from Cuneo, a simple legume but rich in beneficial properties .... Confit cooking, with the addition of BIO EVO oil and salt, guarantees all its organoleptic properties, ready-to-use side dish ... 1 minute in the microwave and enjoy your meal. shelf life 60g

Caponata Confit, tradition is the master, five vegetables with five different vacuum cooking to form a delicious dish that goes very well with any dish. Ready in a minute in the microwave. gr500 shel life 60g

Caponata on Confit broccoli cream, tradition reigns supreme, five vegetables with five different vacuum cooking with a base of broccoli cream, to form a delicious dish 300 g shel life 60g

Confit artichoke

Ingredients: confit artichoke from Agro Pontino, salt, garlic, pepper, Roman mint, organic Evo oil.

Preparation: everything is vacuum packed and cooked for 2 hours at 75 ° C. pc2 tray

Self Life 60 days

Carrots Confit, a simple vegetable but full of beneficial properties .... Confit cooking guarantees all its organoleptic properties, ready-to-use side dish ... 1 minute in the microwave and good appetite. gr250 shelf life 60g

Cauliflower Confit

Ingredients: cauliflower, salt, pepper, Evo Bio oil

Preparation: vacuum packed in a microwave tray and cooked for 3 hours at 70 ° C. GR300

Self Life 60 days

Roman Cabbage Confit

Ingredients: Roman cabbage, salt, pepper, garlic, Evo Bio oil

Preparation: vacuum packed and cooked for 1 hour at 72 ° C. GR250

Self Life 60 days

Confit hulled chickpeas, a simple legume but rich in beneficial properties .... Confit cooking, with the addition of BIO EVO oil and salt, guarantees all its organoleptic properties, ideal as a side dish and garnish for your dishes. Ready to use one minute in the microwave and enjoy your meal. shelf life 60g

Wild Cicorione Confit

Ingredients: Wild chicory, prepared with Evo Bio oil, salt, garlic, crushed red pepper.

Preparation: vacuum packed in a microwave tray and cooked for 12h at 75 ° C. GR250-150

Self Life 60 days

Caramelized red onions,
an original choice to accompany meats, cheeses or transform simple slices of toasted bread into very special croutons.
ingredients: red onions, cane sugar, vinegar, balsamic vinegar, salt, pepper, EVO oil ... all in vacuum and slow cooking for 24 hours at 72 °
package 250 g
shelf life 60 days

Description:

Hungarian Sauerkraut Confit, our savoy cabbage .... a product at zero meters, salt, pepper, garlic, sage, organic extra virgin olive oil and white wine vinegar, all cooked under vacuum at low temperature ... excellent to accompany fatty meats.

packaged in 250gr shelf life 60g

Porcini mushroom cream: We cook the porcini mushrooms at a low temperature, knead the ropes until they become a cream and then make 150gr saccapoche. very useful for first courses or to garnish meats or main courses.
shelf life 60g

Corallo Green Bean Confit, we grow them and we cook them ... when simplicity becomes a refined dish. gr250 shelf life 60g

Borlotto Bean from Cuneo Confit, a simple legume but rich in beneficial properties .... Confit cooking, with the addition of BIO EVO oil and salt, guarantees all its organoleptic properties, ideal as a side dish and garnish for your dishes. Ready to use for one minute in the microwave and enjoy your meal. shelf life 60g

Confit black bean from Cuneo, a simple legume but rich in beneficial properties .... Confit cooking, with the addition of BIO EVO oil and salt, guarantees all its organoleptic properties, ideal as a side dish and garnish for your dishes. Ready to use for one minute in the microwave and enjoy your meal. shelf life 60g

Confit eggplant burger:
eggplant, potatoes, bread, parsley, salt, garlic
200 g
shelf life 60 days

Confit Purple Cabbage Roll:
stuffed with roasted pepper, salt, garlic, pepper, organic extra virgin olive oil wrapped in a purple cabbage leaf.
300 g
shelf life 60 days