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€32.00

Pistachio Cream: Pistachio Cream is perfect for garnishing both meat and fish main courses .... also to be tried as a dessert, excellent for finishing delicious Sicilian-flavored desserts. 1kg jar.

€10.90

Pistachio cream: the pistachio cream is perfect for garnishing both meat and fish main courses .... also to be tried as a dessert, excellent for finishing delicious Sicilian-flavored desserts. 190gr jar.

€3.42

Farfalle all'Uovo di Camerino: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 500gr pack.

€1.60

Camerino Egg Butterflies: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 250gr pack.

€27.50

Farina 00 Yellow Moon Flour Iaquone: this type 00 flour is ideal for many types of bread, pasta, pizza and focaccia .... 25 kg bag.

€27.26

Farina 00 Luna Rossa Iaquone flour: excellent flour for pizza, bread and focaccia ... flexible in its use. 25kg bag.

€8.30

Organic Buckwheat Flour Iaquone: this flour is organic and sustainable .... ideal for bread and focaccia. 1kg bag.

€15.50

Calabrella Iaquone flour: this is a mixture of ground flours with the addition of chilli pepper ... ideal for creating pizzas, pizzas, breads, focaccias all flavored with Calabria ... 5kg bag.

€24.00

Sweet Almond Flour: Almond Flour is excellent for pastry ... both as an absolute ingredient and as an aggregate product, its use is simple to obtain excellent desserts. bag of kg1

€7.00

Iaquone Crunchy Rice Flour: ideal for dusting pizzas ... you can use it in different ways but in any case it guarantees crunchiness. 5kg bag.

€12.81

Iaquone Multigrain Flour: this flour is ideal for creating pizzas and focaccia with cereals .... 5kg bag

€12.40

Semi-wholemeal flour Iaquone: semi-wholemeal flour suitable for pizza and bread .... 5kg bag

€36.75

Farina Roman-style flour Iaquone: type 0 flour ideal for crispy and light pizzas ... as the name says to the Roman. 25kg bag.

€12.39

Type 0 flour Iaquone: type 0 flour ideal for strong doughs .... pizza and breads are greatly enhanced with this product. 5kg bag.

€3.42

Fettuccine with Egg of Camerino: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 500gr pack.

€13.90

Dried porcini mushrooms, important ingredient for risotto or tasty first courses. gr 100

€17.50

Almond grains: the almond grains are excellent both for sweet dishes but also for savory dishes ... also ideal as an ingredient for sweet dough or savory bread. bag of kg1

€20.00

Hazelnut grain: Hazelnut grain is excellent both for sweet dishes but also for savory dishes ... also ideal as an ingredient for sweet dough or savory bread. bag of kg1

€56.00

Pistachio Grain: Pistachio Grain is perfect for garnishing both meat and fish main courses .... also to be tried with Sicilian-flavored first courses, perfect to be used as a cover for delicious desserts. 1kg bag.

€1.50

Grattini all'Uovo di Camerino: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 250gr pack.

€1.50

Grattoni all'Uovo di Camerino: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 250gr pack.

€1.90

Maltagliati all'Uovo di Camerino: Camerino pasta is characterized by its porosity, completely drawn in bronze and cold worked, a pasta that can make the difference on the table. 500gr pack.

€16.00

Peeled sweet sliced almonds: a product widely used in the kitchen, ideal for finishing first courses ... excellent to use as a decoration for desserts or even fish main courses. bag of kg1

€18.00

Sweet peeled almonds: the peeled almond is ideal beyond absolute also for first courses and second courses .... it goes well with Gorgonzola or other Muffati cheeses. bag of kg1