Truffle omelette with yellow-paste eggs from free-range hens in Agro Pontino.
Ideal for sandwiches, rolls and many other recipes where the egg is the protagonist.
Ingredients:
1 egg and a half, 15% BIO truffle sauce, oil and salt
shelf life 25 days

Classic omelette with yellow-paste eggs from free-range hens from Agro Pontino.
Ideal for sandwiches, rolls and many other recipes where the egg is the protagonist.
Ingredients:
1 egg and a half, oil and salt
shelf life 25 days

Description:
prepared for carbonara confit
based on ground-raised hens' eggs, salt, PDO Parmesan pepper and PDO Pecorino Romano cheese.
The perfect, practical and quick solution to make a great dish of the Roman tradition.
All rigorously vacuum-packed.
bag few gr 300
shelf life 30 days