Chianina cappellaci with butter and sage: we prepare a gourmet first course ready in a minute in the microwave, cook our cappellacci in butter and sage, and then vacuum-sealed.
pack of about 200gr
shelf life 25g

Description: Cavatelli with seafood, a tasty dish that tastes of the sea, with our Confit mixed seafood we season the bronze-drawn durum wheat cavatello, all put in special single-portion microwave trays, pasteurized and chilled.

portion of 250gr

shelf life 15 days

Regeneration: Put the pan in the microwave for about a minute, the time that the transparent film swells and the game is done, before opening it, shake the pan so that all the seasonings and liquids are stirred.

Flatten to your liking.

Aseptically cooked egg fettuccine with porcini mushrooms. Vacuum packed in a microwave tray and pasteurized for 1h. GR250

Self Life 30 days.

Egg fettuccine with Bolognese Confit ragù, vacuum packed in a microwave tray and passed in a pasteurizer for 1h. GR250

Self Life 30 days.

Lasagna with pumpkin ragout



Ingredients: Camerino egg puff pastry, beef, salt, pepper, garlic, carrot, onion, nutmeg, pumpkin, Parmigiano Reggiano dop, mozzarella fior di latte and organic extra virgin olive oil.

Lasagna as tradition dictates, expertly prepared in our laboratories to offer you the convenience and convenience of having it always ready in a minute of microwave.

Store at +2 + 4c

shelf life 60g

Lasagna Bolognese

Ingredients: Camerino egg puff pastry, Bolognese ragout confit, Parmigiano Reggiano dop, Mozzarella fior di latte and Organic Extra Virgin Olive Oil.

Lasagna as tradition wants, expertly prepared in our laboratories to offer you the convenience and practicality of having it always ready in a minute of microwave.

Store at +2 + 4c

Gr380 shelf life 45g pack

Lasagna with white sauce

Egg puff pastry, salt, extra virgin olive oil, fior di latte mozzarella and PDO grana padano, béchamel

A genuine and quick dish to prepare... in a minute of microwave you can eat healthy



Pack of about 300gr



Shelf life 45 days

Carbonara rigatoni

Ingredients: rigatoni of wheat, bacon, Evo Bio oil, salt, pepper, livornese chicken eggs, pecorino romano DOP.

Preparation: vacuum packed in a microwave tray and pass in the pasteurizer for 1h. GR250

Self Life 30 days

Durum wheat rigatoni with white confit ragù, vacuum packed in a microwave tray and passed in a pasteurizer for 1h. GR250

Self Life 30 days.

Description:
Durum wheat rigatoni with Confit amatriciana sauce, vacuum packed in a microwave-safe tray and passed in a pasteurizer for 1h. GR250
Self Life 30 days.

Description: Risotto alla Marinara, a dish that tastes like the sea, with our Confit mixed seafood, we season the Carnairoli rice, all put in special single-portion microwave trays, pasteurized and chilled.

portion of 250gr

shelf life 15 days

Regeneration: Put the pan in the microwave for about a minute, the time that the transparent film swells and the game is done, before opening it, shake the pan so that all the seasonings and liquids are stirred.

Flatten to your liking.

Description: Spaghettone with octopus ragout, a purely Mediterranean dish, with our Confit octopus ragout, we season the bronze-drawn Gragnano spaghetti, all put in special single-portion microwave trays, pasteurized and chilled.

portion of 250gr

shelf life 15 days

Regeneration: Put the pan in the microwave for about a minute, the time that the transparent film swells and the game is done, before opening it, shake the pan so that all the seasonings and liquids are stirred.

Flatten to your liking.

Platter of blue 
cheeses, hay pecorino and spicy provolone, in practical packs to have a well-defined food cost in the kitchen.
gr 150 shelf life 90 days

From the artisanal production in our laboratories, OCA cured meats are born which we present to our customers in practical packs to have a well-defined food cost in the kitchen. The package includes: speck, ham, mortadella and cooked goose ham
g 250 shelf life 60 days

From the artisanal production in our laboratories the Buffalo cured meats are born which we present to our customers in practical 250 g packs to have a well-defined food cost in the kitchen. The package includes: Culatello, carpaccio, seasoned sausage, cooked ham and BUFFALO bresaola g 250 shlef life 60 days

From the artisan production of our laboratories, the cured meats of Suino Gevima are born, which we present to our customers in practical packages to have a well-defined food cost in the kitchen. Cutting board: Lonza, Prague ham smoked with beech, culatello and seasoned sausage gr 200 shelf life 60 days