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€3.40
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Agnolini with Ham:
With an artisan workmanship we obtain this product of the Italian tradition, durum wheat flour, Livornese chicken eggs, extra virgin olive oil, salt and water .... a filling of selected Ham make this product tasty and traditional.
€3.30
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Meat Agnolotti:
PASTA (55%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (45%): BEEF 30%, MORTADELLA 28% (PORK MEAT, SALT, PEPPER, ANTIOXIDANT: ASCORBATE SODIUM), BREAD CRUMBS 22% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), RAW HAM 14% (PORK MEAT, SALT), PARMIGIANO REGGIANO CHEESE 5% (MILK, SALT, RENNET), SALT, DRESSING OF VEGETABLES, CELERY, CARROT, ONION, EXTRA VIRGIN OLIVE OIL, SPICES (1%).
€19.00
Description:
PASTRY (45%): DURUM WHEAT SEMOLINA, EGGS (MIN. 20%)
FILLED (55%): POLLACK FILLET 13%, LIMANDA FILLET 13%, THROW FILLET 13%, SCAMPI PULP 13%, SHRIMP PULP 13%, BESCIAMELLA 11% (WHOLE MILK, WHEY, MAIZE STARCH, SPICES), SCALP 5%, LOBSTER PULP 5%, LOBSTER PULP 5%, CRAB 5%, WHITE WINE 2% (CONTAINS SULPHITES), SALT 1%, GRANULAR DRESSING FISH FISH, EXTRA VIRGIN OLIVE OIL, GARLIC (1%).
pack 1 Kg
shelf life 12 months frost
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
4 Cheese Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): SHEEP RICOTTA CHEESE 76% (SHEEP’S MILK WHEY, PASTEURIZED MILK SHEEP, SALT), GORGONZOLA CHEESE 16% (COW’S MILK, SALT, LACTIC FERMENTS, MICROBIOLOGICAL GARLIC, SELECTED CULTURES OF MOULD BLUE), POTATO FLAKES 5% (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACID, SPICES, ACIDITY REGULATOR: CITRIC ACID), BREAD CRUMBS 2% (CONTAINS GLUTEN), SALT 1%.
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Artichoke Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): ARTICHOKES 58%, BECHAMEL 35% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), BREAD CRUMBS 3% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), PARMIGIANO REGGIANO CHEESE 3% (MILK, SALT, RENNET), SALT, DRESSING OF VEGETABLES (CONTAINS CELERY), EXTRA VIRGIN OLIVE OIL, GARLIC (1%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Porcini Mushrooms Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): CHAMPIGNONS 54% (AGARICUS BISPORUS), PORCINI MUSHROOMS 26% (BOLETUS EDULIS), BECHAMEL 14% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), PARMIGIANO REGGIANO CHEESE 3% (MILK, SALT, RENNET), BREAD CRUMBS 2% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), POTATO FLAKES, SALT, EXTRA VIRGIN OLIVE OIL, GARLIC (2%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Salmon Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): BECHAMEL 54% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), SALMON 41%, BREAD CRUMBS 2% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), BUTTER (CONTAINS MILK), ONION, BLACK PEPPER (1%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Truffle Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): SHEEP RICOTTA CHEESE 86% (SHEEP’S MILK WHEY, PASTEURIZED MILK SHEEP, SALT), TRUFFLE SAUCE 7% (CHAMPIGNONS, BLACK TRUFFLE – TUBER AESTIVUM – OLIVE OIL, BREAD CRUMBS, TRUFFLE FLAVOR, SALT), PARMIGIANO REGGIANO CHEESE 4% (MILK, SALT, RENNET), POTATO FLAKES 2%, SALT 1%.
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Meat Panzerotti:
FILLING (50%): BEEF 29%, MORTADELLA 25% (PORK MEAT, SALT, PEPPER, ANTIOXIDANT: ASCORBATE SODIUM), BECHAMEL 28% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), RAW HAM 11% (PORK MEAT, SALT), BREAD CRUMBS 5% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), DRESSING OF VEGETABLES, SALT, CELERY, CARROT, ONION, EXTRA VIRGIN OLIVE OIL, SPICES (2%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Crabmeat Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): COD FILLET 50%, BECHAMEL 24% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), STIKS CRAB 12% (SURIMI, SUGAR, EGGS, STABILISING: POLYPHOSPHATES, WHEAT STARCH, CORNSTARCH, POTATO STARCH, SALT, EXTRACT OF CRAB, SAPIDITY AGENT, FLAVOR ENHANCER, DYES FOOD), WHITE WINE 5%, BREAD CRUMBS 5% (WHEATFLOUR TYPE "0", BREWER'S YEAST, SALT), CRABMEAT 2%, DRESSING FISH TASTE, SALT, EXTRA VIRGIN OLIVE OIL, GARLIC (2%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Eggplant Panzerotti:
PASTRY (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLED (50%): EGGPLANTS 65%, BESCIAMELLA 24% (WHOLE MILK, MILK WHEAT, CORN STARCH, SPICES), PANGRATTATO 5% (SOFT WHEAT FLOUR TYPE “0”, BEER YEAST, SALT), PARMESAN REGGIANO 3% (MILK, SALT, RENNET), POTATO FLAKES 2%, SALT, EXTRA VIRGIN OLIVE OIL, GARLIC (1%).
€3.70
Thermoformed tray 200 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Ricotta and Spinach Panzerotti:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): SHEEP RICOTTA CHEESE 80% (SHEEP’S MILK WHEY, PASTEURIZED MILK SHEEP, SALT), SPINACH 14%, PARMIGIANO REGGIANO CHEESE 4% (MILK, SALT, RENNET), POTATO FLAKES 1% (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACID, SPICES, ACIDITY REGULATOR: CITRIC ACID), SALT, NUTMEG (1%).
€3.50
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Meat ravioli:
With an artisan workmanship we obtain this product of the Italian tradition, durum wheat flour, chicken eggs from Livorno, extra virgin olive oil, salt and water .... a filling of selected meat make this product tasty and traditional.
€3.50
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Ham Ravioloni:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): BEEF 22%, MORTADELLA 20% (PORK MEAT, SALT, PEPPER, ANTIOXIDANT: ASCORBATE SODIUM), BECHAMEL 32% (WHOLE MILK, MILK WHEY, CORNSTARCH, SPICES), RAW HAM 20% (PORK MEAT, SALT), BREAD CRUMBS 5% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), DRESSING OF VEGETABLES, SALT, CELERY, CARROT, ONION, EXTRA VIRGIN OLIVE OIL, SPICES (2%).
€3.50
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Ricotta and Spinach Ravioloni:
PASTA (50%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (50%): SHEEP RICOTTA CHEESE 87% (SHEEP’S MILK WHEY, PASTEURIZED MILK SHEEP, SALT), SPINACH 7%, PARMIGIANO REGGIANO CHEESE 4% (MILK, SALT, RENNET), POTATO FLAKES 1% (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACID, SPICES, ACIDITY REGULATOR: CITRIC ACID), SALT, NUTMEG (1%).
€3.00
Thermoformed tray 250 g.
Transparent / Black Film
Transparent top
Shelf life 90g
Tortellini with meat:
PASTA (55%): DURUM WHEAT SEMOLINA, EGGS (MINIMUM 20%)
FILLING (45%): BEEF 33%, MORTADELLA 30% (PORK MEAT, SALT, PEPPER, ANTIOXIDANT: ASCORBATE SODIUM), BREAD CRUMBS 26% (WHEAT FLOUR TYPE "0", BREWER'S YEAST, SALT), RAW HAM 10% (PORK MEAT, SALT), SALT, DRESSING OF VEGETABLES, CELERY, CARROT, ONION, EXTRA VIRGIN OLIVE OIL, SPICES (1%).