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Zucchero al velo vanigliato
PANENANGELI VANILLA VEILED SUGAR SUGAR 125 GR: It is a versatile and useful product for preparing any type of dessert, for the preparation of glazes, used as an excellent substitute for granulated sugar for preparing shortcrust pies, biscuits, sparkling wines, meringues, mousses, creams and semifreddo. In fact, it gives the dough a fine and smooth consistency and a delicate scent of vanillin, in the vanilla variant. shelf life 2 years
€1.16
Tax included
PANENANGELI VANILLA VEILED SUGAR SUGAR 125 GR: It is a versatile and useful product for preparing any type of dessert, for the preparation of glazes, used as an excellent substitute for granulated sugar for preparing shortcrust pies, biscuits, sparkling wines, meringues, mousses, creams and semifreddo. In fact, it gives the dough a fine and smooth consistency and a delicate scent of vanillin, in the vanilla variant. shelf life 2 years
Specific References
PANENANGELI VANILLA VEILED SUGAR SUGAR 125 GR: It is a versatile and useful product for preparing any type of dessert, for the preparation of glazes, used as an excellent substitute for granulated sugar for preparing shortcrust pies, biscuits, sparkling wines, meringues, mousses, creams and semifreddo. In fact, it gives the dough a fine and smooth consistency and a delicate scent of vanillin, in the vanilla variant. shelf life 2 years
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