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Stinco di Agnello Scozzese Confit
Scottish Lamb Shank Confit
Ingredients: Scottish lamb shank, salt, pepper, roast mix.
Preparation: vacuum packed and cooked for 16h at 80C °. gr450
Self Life 90 days
€15.40
Tax included
Scottish Lamb Shank Confit
Ingredients: Scottish lamb shank, salt, pepper, roast mix.
Preparation: vacuum packed and cooked for 16h at 80C °. gr450
Self Life 90 days
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