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Zuppa di Pesce Confit
Confit fish soup
Ingredients: Octopus, dormouse, cuttlefish, squid, crock fillet, rock fish, Evo Bio oil, onion, garlic, crushed red pepper, salt, bay leaf, Italian tomato sauce DOP, white wine.
Preparation: after cooking for 1 hour, it is vacuum packed in a microwave tray and cooked for 3 hours at 68 ° C. GR300
Self Life 45 days
€8.80
Tax included
Confit fish soup
Ingredients: Octopus, dormouse, cuttlefish, squid, crock fillet, rock fish, Evo Bio oil, onion, garlic, crushed red pepper, salt, bay leaf, Italian tomato sauce DOP, white wine.
Preparation: after cooking for 1 hour, it is vacuum packed in a microwave tray and cooked for 3 hours at 68 ° C. GR300
Self Life 45 days
Specific References
Confit fish soup
Ingredients: Octopus, dormouse, cuttlefish, squid, crock fillet, rock fish, Evo Bio oil, onion, garlic, crushed red pepper, salt, bay leaf, Italian tomato sauce DOP, white wine.
Preparation: after cooking for 1 hour, it is vacuum packed in a microwave tray and cooked for 3 hours at 68 ° C. GR300
Self Life 45 days
Always fresh products
