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Ragù Bolognese Confit

Ragù alla Bolognese Confit composed of 75% beef and 25% pork meat seasoned with salt, black pepper, nutmeg, celery, carrot, onion, garlic, Evo Bio oil, DOP Italian peeled tomato. Cooked according to tradition for about 6 hours and then vacuum packed in a microwave tray and cooked further for 2 hours at 80 ° C. GR250

Self Life 60 days

€6.00
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Ragù alla Bolognese Confit composed of 75% beef and 25% pork meat seasoned with salt, black pepper, nutmeg, celery, carrot, onion, garlic, Evo Bio oil, DOP Italian peeled tomato. Cooked according to tradition for about 6 hours and then vacuum packed in a microwave tray and cooked further for 2 hours at 80 ° C. GR250

Self Life 60 days

Specific References

Prodotti sempre freschi

Gevima Consiglia