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CONFIT / BBQ
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FRESH LINE
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LINEE CONFEZIONATO
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OIL - LEGUMI - KEEP
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BEVERAGE & PASTRY
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CURED MEAT & CHEESE
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Tagliere salumi Gevima
From the artisan production of our laboratories, the cured meats of Suino Gevima are born, which we present to our customers in practical packages to have a well-defined food cost in the kitchen. Cutting board: Lonza, Prague ham smoked with beech, culatello and seasoned sausage gr 200 shelf life 60 days
€5.10
Tax included
From the artisan production of our laboratories, the cured meats of Suino Gevima are born, which we present to our customers in practical packages to have a well-defined food cost in the kitchen. Cutting board: Lonza, Prague ham smoked with beech, culatello and seasoned sausage gr 200 shelf life 60 days
Specific References
From the artisan production of our laboratories, the cured meats of Suino Gevima are born, which we present to our customers in practical packages to have a well-defined food cost in the kitchen. Cutting board: Lonza, Prague ham smoked with beech, culatello and seasoned sausage gr 200 shelf life 60 days
Prodotti sempre freschi
