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Sicilian Swordfish

In our laboratories we fillet the swordfish we select, creating a traditional Sicilian dish with fresh and genuine ingredients. Ingredients: swordfish, datterino tomatoes, black Taggiasca olives, salt, organic extra virgin olive oil, pepper, garlic, parsley, capers and white wine. Pack of 250gr shelf life 45 days Regeneration: Put the tray in the microwave for about a minute, the time for the transparent film to swell and that's it, before opening it, shake the tray so that all the condiments and liquids mix.

€5.83
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