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Filetto di Spigola Confit
Technical data sheet: Ingredients, selected sea bass fillet, salt, garlic, parsley, organic extra virgin olive oil .... all vacuum-packed and cooked for 9m at 72 ° C.
Excellent result, a second of unique fish that can be tasted every day.
220 g
shelf life 30g
€7.70
Tax included
Technical data sheet: Ingredients, selected sea bass fillet, salt, garlic, parsley, organic extra virgin olive oil .... all vacuum-packed and cooked for 9m at 72 ° C.
Excellent result, a second of unique fish that can be tasted every day.
220 g
shelf life 30g
Specific References
Technical data sheet: Ingredients, selected sea bass fillet, salt, garlic, parsley, organic extra virgin olive oil .... all vacuum-packed and cooked for 9m at 72 ° C.
Excellent result, a second of unique fish that can be tasted every day.
220 g
shelf life 30g
Always fresh products
