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CONFIT / BBQ
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FRESH LINE
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LINEE CONFEZIONATO
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OIL - LEGUMI - KEEP
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Prosciutto di Agnello Sardo Affumicato al Faggio
Technical data sheet: Ingredients, leg of Agnello Sardo, sectioned by us and tanned with our rab mix, after 12 hours of tanning we put it in a smoker with only beech wood, it is unique and inimitable in terms of taste and sensations, with a strong flavor and an aftertaste smoked is ideal for gourmet appetizers, theme nights or classy aperitifs.
kg1,2
shelf life 150g
€27.50
Tax included
Technical data sheet: Ingredients, leg of Agnello Sardo, sectioned by us and tanned with our rab mix, after 12 hours of tanning we put it in a smoker with only beech wood, it is unique and inimitable in terms of taste and sensations, with a strong flavor and an aftertaste smoked is ideal for gourmet appetizers, theme nights or classy aperitifs.
kg1,2
shelf life 150g
Specific References
Technical data sheet: Ingredients, leg of Agnello Sardo, sectioned by us and tanned with our rab mix, after 12 hours of tanning we put it in a smoker with only beech wood, it is unique and inimitable in terms of taste and sensations, with a strong flavor and an aftertaste smoked is ideal for gourmet appetizers, theme nights or classy aperitifs.
kg1,2
shelf life 150g
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