Shopping Cart
0
-
CONFIT / BBQ
-
-
FRESH LINE
-
-
LINEE CONFEZIONATO
-
OIL - LEGUMI - KEEP
-
-
BEVERAGE & PASTRY
-
-
CURED MEAT & CHEESE
-
.
Mozzarella di Bufala DOP 250 gr
DOP Buffalo Mozzarella
Produced mainly in Campania, but also in Lazio, Molise and Puglia, with Italian Mediterranean buffalo milk. It is a spun paste cheese to be eaten fresh or accompanied by products from the southern Italian land. It is appreciated and consumed by those who love the simple aroma of milk and yogurt. Ingredient of many Italian recipes, the buffalo mozzarella from Campania is known all over the world. 250 gr
€5.66
Tax included
DOP Buffalo Mozzarella
Produced mainly in Campania, but also in Lazio, Molise and Puglia, with Italian Mediterranean buffalo milk. It is a spun paste cheese to be eaten fresh or accompanied by products from the southern Italian land. It is appreciated and consumed by those who love the simple aroma of milk and yogurt. Ingredient of many Italian recipes, the buffalo mozzarella from Campania is known all over the world. 250 gr
Specific References
DOP Buffalo Mozzarella
Produced mainly in Campania, but also in Lazio, Molise and Puglia, with Italian Mediterranean buffalo milk. It is a spun paste cheese to be eaten fresh or accompanied by products from the southern Italian land. It is appreciated and consumed by those who love the simple aroma of milk and yogurt. Ingredient of many Italian recipes, the buffalo mozzarella from Campania is known all over the world. 250 gr
Prodotti sempre freschi
