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Peperoni Confit

Peppers confit

Ingredients: red and yellow peppers, salt, pepper, brown sugar, white wine vinegar, garlic, Evo Bio oil.

Preparation: Vacuum packed in a microwave tray and cooked for 1 hour at 80 ° C

150 g

Self Life 60 days
€3.00
Cut Meat in KG
Quantity:

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Peppers confit

Ingredients: red and yellow peppers, salt, pepper, brown sugar, white wine vinegar, garlic, Evo Bio oil.

Preparation: Vacuum packed in a microwave tray and cooked for 1 hour at 80 ° C

150 g

Self Life 60 days

Specific References

Always fresh products

Planet Food Recommend