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Cioccolato al Latte finissimo

Milk chocolate: this product is ideal for the production of pralines, gianduiotti, cremini and hazelnuts ... its other maximum expression is to create ganache, shavings and mousses. blocks of 1250gr

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Milk chocolate: this product is ideal for the production of pralines, gianduiotti, cremini and hazelnuts ... its other maximum expression is to create ganache, shavings and mousses. blocks of 1250gr

Specific References

Prodotti sempre freschi

Gevima Consiglia