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Petto d'Oca confit

Goose breast of the Lombard farms,
Marinade in vacuum with salt, pepper and aromatic herbs for 24h. Vacuum cooking for 6h at 74C °. about gr900
Shel Life 90 days
€20.00
Quantity:

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Goose breast of the Lombard farms,
Marinade in vacuum with salt, pepper and aromatic herbs for 24h. Vacuum cooking for 6h at 74C °. about gr900
Shel Life 90 days

Specific References

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Planet Food Recommend