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Carrè Di Agnello Confit

Scottish Lamb Loin Confit

Ingredients: Scottish lamb loin, salt, pepper, bay leaf

Preparation: Everything is vacuum packed and cooked for 4 hours at 68 ° C. Gr300

Self Life 90 days

€9.90
Tax included
Quantity:

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Scottish Lamb Loin Confit

Ingredients: Scottish lamb loin, salt, pepper, bay leaf

Preparation: Everything is vacuum packed and cooked for 4 hours at 68 ° C. Gr300

Self Life 90 days

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