Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Bojano a small town located on the right of the Biferno River, at the foot of Monte Crocella.

Lovers of good food cannot help but taste the famous mozzarella known and appreciated not only in Molise.

Bojano? precisely famous for its dairy production, and in particular for the Burrata mozzarella, fresh cheese made with pasteurized cow's milk, brought to a temperature of 34 ° with the addition of rennet.

The obtained pasta is then cut and immersed in a boiler containing whey, until it becomes stringy, then mixed with boiling water and rigorously worked by hand.

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Chianina Hamburger, the uncertified Scottone and Chianina male Cattle we use them for many processes that we do in our laboratories. Here our handmade Chianina Hamburger 200gr is born ... seasoned only with salt and pepper, balanced and tasty flavor, vacuum-packed single portion. shelf life 30gg

Thermoformed tray 240 g.

Transparent / Black Film

Transparent top

Shelf life 90g

Crestoni Potatoes and Truffle:

Thermoformed tray 240 g.

Transparent / Black Film

Transparent top

Shelf life 90g

Crestoni Potatoes and Truffle:

Thermoformed tray 240 g.

Transparent / Black Film

Transparent top

Shelf life 90g

Crestoni Potatoes and Truffle:

Thermoformed tray 240 g.

Transparent / Black Film

Transparent top

Shelf life 90g

Crestoni Potatoes and Truffle:

Thermoformed tray 240 g.

Transparent / Black Film

Transparent top

Shelf life 90g

Crestoni Potatoes and Truffle: